Muttapalada(Sweet Dosa roll)

Ingredients:

Dosa Batter
Maida : 1 cup
Egg : 2nos
salt :1/4 tsp
water: as reqd

Filling:
Coconut :2cup(grated)
Sugar :as reqd
Elakka(cardamom):1tsp(powderd)
Cashews:10 nos(chopped)
Unakkamunthiri(raisins):as reqd
Ghee:2 tbsp

Method:
             Mix maida,egg,salt and water properly and make a thin batter as we make for dosa batter.
keep it aside .In a pan add the ghee.When the ghee is hot add cardamom,raisins,cashews and saute it well.After that add the grated coconut and sugar and saute it again for sometime.Now our filling is ready.
        In another pan make the maida dosa with the batter we prepared earlier . Place this dosa(pancake)
into a ghee spreaded plate ,now fill the dosa with the filling we made earlier and roll the dosas...
our Muttapalada is ready....

U can make upto 8 to 10 nos using this batter,,Itz a great snack for the evening tea..
Itz my husbands favorite one too..try it out...