Ishtu(Potato Stew)

Ingredients:
Potato : 2 nos(medium size)
Onion : 1 no(finely chopped)
Ginger : 1 tsp(finely chopped)
Green chillies : 4 no's
Coconut milk : 1 cup
Salt to taste
Seasoning
Curryleaves : As reqd
Mustard seeds : 1 tsp
Coconut oil : 2 tsp

Method:
         In a pressure cooker add the oil,once the oil is hot add onions followed by green chillies and ginger..once the onion becomes transparent add the potatoes ,salt and water..cook them for 2 whistles..
        After the whistle ,open the lid and add the coconut milk and cook it for 5 minutes. Now we can season this delicious stew with coconut oil ,mustard seeds and curry leaves...

We can serve this with palappam/rice/roti...